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Agriculture & Food Security

EAC concludes 1st series of capacity building on Standard Operating Procedures to operationalize Pest Risk Analysis in the region

East African Community Headquarters, Arusha, Tanzania, 2nd January, 2022: The 1st series of East African Community Capacity Building Sessions for Plant Health Inspectors on Standard Operating Procedures (SOPs) to operationalize Pest Risk Analysis in the region concluded at Mutukula One Stop Border Post (OSBP) located on the Uganda/Tanzania border.

The five capacity building workshops conducted at the OSBPs of Namanga (Kenya/Tanzania), Malaba (Kenya/Uganda), Kabanga-Kobero (Tanzania/Burundi), Rusumo (Tanzania/Rwanda) and Mutukula (Tanzania/Uganda) were aimed at creating awareness amongst plant health inspectors on the Standard Operating Procedures (SOPs) for inspecting maize, beans and rice for pests of phytosanitary importance in the EAC.

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EAC embarks in capacity building for Plant Health Inspectors on Standard Operating Procedures for inspecting key agricultural commodities

East African Community Headquarters, Arusha, Tanzania, 27th January, 2022: The East African Community Secretariat has embarked on capacity building on Standard Operating Procedures (SOPs) for plant health inspectors at its One-Stop Border Posts (OSBPs) to ensure that the region is protected from threats of pest infestation against key agricultural commodities. 

The SOPs were developed to operationalize the Pest Risk Analysis (PRAs) for maize, beans and rice that are the most widely traded in the region.  

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14th Sectoral Council on Agriculture and Food Security ends in Arusha

East African Community Headquarters, Arusha, Tanzania, 26th June, 2021: The 14th Meeting of the Sectoral Council on Agriculture and Food Security (SCAFS) came to a close in Arusha, Tanzania on 25th June, 2021. 

Chairing the Ministerial Session, Chief Administrative Secretary, Ministry of Agriculture, Livestock, Fisheries and Cooperatives, Republic of Kenya, Mr. Lawrence Angolo Omuhaka, noted the urgent need for the region to implement harmonized policies and to operationalize regional instruments in order to guarantee sustainable agricultural production, trade in commodities and to attain sustainable regional food and nutrition security.

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EAC Sectoral Council on Agriculture and Food Security currently underway in Arusha

East African Community Secretariat; Arusha, Tanzania; 22nd June, 2021: The 14th meeting of the EAC Sectoral Council of MinisterS on Agriculture and Food Security is currenly ongoing at the EAC Headquarters in Arusha, Tanzania and through hybrid means. 

The five-day meeting kicked off with the Session of Senior Officials on Monday, 21st June, 2021 and will run up to 23rd June, 2021 followed by the Coordination Committee Session which comprises Permanent/Principal Secretaries of Agriculture from the EAC Partner States on Thursday, 24th June, 2021. The Session of Ministers/Cabinet Secretaries has been scheduled for Friday, 25th June, 2021. 

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Lake Victoria Fisheries Organization project aimed at promoting Fish Farming launched

East African Community Headquarters, Arusha, Tanzania, 1st June, 2021: The Lake Victoria Fisheries Organization (LVFO), a specialized institution of the EAC based in Jinja, Uganda, has unveiled a 10 million euros project that seeks to promote aquaculture (fish farming) in East Africa. 

In a speech read on his behalf by the EAC Director General Customs and Trade, Mr. Kenneth Bagamuhunda at the launch of the project in Arusha, EAC Secretary General Hon. Dr. Peter Mathuki, said that the True Fish project was designed to address or remove impediments to growth in aquaculture faced by investors, for instance, lack of technical skilled operators, lack of investment finance and business planning and incomplete networks.

“The second objective of the TrueFish project is to address identified threats which could undermine the sustainability of aquaculture development, or could impact negatively on the environment, food security or livelihoods especially biosecurity risks such as fish diseases and introduction of non-native species that has led to the loss of biodiversity,” said Dr. Mathuki.

The Secretary General singled out some of the challenges facing the fishing industry on Lake Victoria as steadily declining stocks of Nile perch and tilapia, fish diseases, uncontrolled proliferation of fish farms and rising water levels.

On his part, LVFO Executive Secretary Prof. Shigalla Mahongo, disclosed that the European Union Commission was financing the project under the 11th European Development Fund (EDF) Regional Indicative Programme to the tune of 10,150,000 Euros. 

“The EDF contribution is 10 million Euros, while 150,000 Euros is co-financed by potential grant beneficiaries,” said Prof. Mahongo.

Prof. Mahongo said that despite various efforts of the countries around Lake Victoria to ensure sustainability of the traditional fishing methods, demand for fish had increased considerably due to increased population, increased incomes and urbanization. 

“Whilst human population in the LVFO Partner States was only 23.5 million in 1954, a reference period when Nile perch was introduced in Lake Victoria, the human population grew seven times by 2018 to 165.5 million. Therefore, the capture fisheries of Nile perch and tilapia are no longer able to satisfy the ever-increasing demand for fish in the region,” said Prof. Mahongo.

The Executive Secretary said that despite global aquaculture production surpassing harvests from capture fisheries for the first time in 2014, fish farming in the EAC region was still at its infant stage, accounting for approximately only 7-8% of fish consumption. 

“The overall demand for fish in the region will continue increasing thus developing aquaculture to meet the ever-increasing demand for fish is inevitable,” said the Executive Secretary.

Speaking at the event, Mr. Jose Parajua, a Fisheries Technical Adviser at the Food and Agriculture Organization (FAO) described the negative impact of the introduction of the Nile perch species on Lake Victoria almost six decades ago.

“Obviously, the entire food web in the lake underwent all kinds of changes due to the voracious Nile perch. Many small and colourful fish species disappeared from the lake forever. The Nile tilapia that was also introduced a few decades earlier wiped out some original other tilapia species,” said Mr. Parajua.

“In that dynamic interaction between nature and fisheries LVFO had to make decisions how to assure food security for the riparian populations while at the same time looking after the economic interests of the neighbouring countries through the continuous export of the largest money-maker, the earlier-mentioned Nile perch,” said the FAO expert, adding that the LVFO had done much to address the challenges.

“The LVFO could not stop the influx of numerous additional fishers, fishmongers, fish traders and other fisheries professionals and the overexploitation of the perch became a fact. Also, the Nile tilapia was hit hard by the fishing intensity, but nature came up with a solution as there was suddenly much space for a small fish species, also known as dagaa in Tanzania, mukène in Uganda and omèna in Kenya,” he said.

Mr. Parajua said that Nile perch was very important for the food and nutrition security of the people residing around and far from the lake. 

“The dried form of this fish found its way to Burundi, DR Congo, South Sudan and beyond. As the quantities fished were enormous, this species found its way into poultry feed producers and eventually also into fish feed,” he said.

“There was the continuous demand for fish from the lake. If the fisheries could not supply the fish then fish had to be reared outside the lake. Many entrepreneurs started fish farms for Nile tilapia and the African catfish. The climatic conditions in the region are very conducive for fish culture in fishponds, but the region needed more fish,” said Mr. Parajua, adding that this was the genesis of cage farming on the lake. 

“Why not grow the fish inside the lake, in floating cages? Once this idea was born and the results appeared encouraging, the numbers of cages started mushrooming. Small square cages initially with volumes of a few cubic metres, followed by larger circular ones, which could contain tens of thousands of fish each,” added the FAO expert.

Mr. Parajua said that the development of cage farming could easily have gone out of hand and that is why it became imperative for LVFO to prepare guidelines for cage culture development and management. 

“However, the concerns were too many. Questions were raised about the possible pollution of the lake if leftover fish feed entered the lake. What about fish excrements? Where should the farms be located so that conflicts with capture fisheries could be avoided, particularly in the light of spawning and nursery grounds of other fish species?” he said.

Notes for Editors: 

The TRUEFISH project has three major components whose implementation is rather complex as it involves several partners:

Component 1 is on BUSINESS (i.e. improved access to commercial networks). The contracting authority for Component 1 is the EAC but working closely with LVFO.

Component 2 is on SKILLS i.e. availability and quality of local skilled workers in aquaculture-related businesses:

Expected Result: Strengthened commercial networks for competitive aquaculture- related businesses. This component will be implemented by Landell Mills International, which is a Consultancy Firm. 

First Expected Result: Upgraded practical training delivery by formal training institutions

Second Expected Result: Strengthened linkages between training institutions, and with aquaculture business operators.

Component 2 will be implemented by the FAO.

Component 3 is on SUSTAINABILITY (i.e. sustainable and bio-secure regional aquaculture production systems):

First Expected Result: Strengthened aquatic animal health conditions

Second Expected Result: Lake Victoria zoning, to support an orderly and sustainable cage culture development.  For these two expected results under Component 3, the implementer is also FAO

Third Expected Result: Improved protection of biodiversity. This will be implemented by WorldFish Centre (Formerly ICLARM).

For more information, please contact:

Simon Peter Owaka
Senior Public Relations Officer
Corporate Communications and Public Affairs Department
EAC Secretariat
Arusha, Tanzania
Tel: +255 768 552087
Email: sowaka [at] eachq.org

About the East African Community Secretariat:

The East African Community (EAC) is a regional intergovernmental organisation of six Partner States, comprising Burundi, Kenya, Rwanda, South Sudan, Tanzania and Uganda, with its headquarters in Arusha, Tanzania.

The EAC Secretariat is ISO 9001: 2015 Certified

The EACREW will also include school competitions, sports and traditional events organised by the local communities. 

The EACREW will be facilitated by the support from USAID/KEA Office through Collaborative Conservation and Management of Natural Capital Programme in the EAC.

Photo/Tsvangirayi Mukwazhi

EAC Secretariat warns of a drier than usual season between October and December 2020

East African Community Headquarters, Arusha, Tanzania, 7 October, 2020: While October to December is normally considered an important rainfall season for Burundi, Kenya, Rwanda, Tanzania and Uganda, this time round a drier than normal season is expected in most parts of the EAC region. Only western Uganda and the border area with South Sudan might see higher than normal rainfall according to the Greater Horn of Africa Climate Outlook Forum that brings together the national meteorological and hydrological experts in the region. The Deputy Secretary General in charge of Productive and Social Sectors in the EAC Secretariat, Hon. Christophe Bazivamo, urges the Partner States to take appropriate measures in time to mitigate possible threats to the citizens related to the expected high temperatures.

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EAC holds High-Level Forum on the 2nd Biennial Report on the implementation of the CAADP Malabo Declaration

East African Community Headquarters, Arusha, Tanzania, 25th  September, 2020: On September 22nd, the EAC Secretariat, together with the Alliance for a Green Revolution in Africa (AGRA), the Africa Union Development Agency (AUDA-NEPAD) and Regional Strategic Analysis and Knowledge Support System (ReSAKSS) successfully convened its Second High-level Forum which disseminated to stakeholders the 2nd Biennial Review report on the implementation of the June 2014 AU Heads of State and Government Malabo Declaration on Accelerated Agricultural Growth and Transformation for shared prosperity and Improved Livelihoods. 

Under the leadership of the African Union Commission (AUC) and the NEPAD Planning and Coordination Agency (NPCA), the Inaugural Biennial Review report was launched in January 2018 during the AU General Assembly, and the EAC was the first Regional Economic Community to convene a high-level forum to discuss outcomes of the Inaugural Biennial Review report. This tremendous achievement is in line with efforts aimed at increasing awareness and advocacy momentum behind the CAADP Agenda for increased political, policy and financial commitment.   

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The EAC Deputy Secretary General in charge of Productive and Social Sector, Hon Christophe Bazivamo addressing the media during the EAC Coffee Business Forum.

EAC Coffee Business Forum kicks-off in Mombasa

…. as EAC provides strategic opportunities for marketing more coffee

East African Community Headquarters, Arusha, Tanzania, 12th February, 2020: The East African Community Coffee Business Forum kicked off in Mombasa, Kenya with high level speakers from public and private sector exchanging and seeking to learn from each other as well as find new markets and seal international sales opportunities.

The forum organised by EAC jointly with the African Fine Coffee Conference and Exhibition and financed by the European Union through the MARKUP Programme will feature a week of interactive discussions, workshops and networking events.

Speaking at the official opening ceremony, the EAC Deputy Secretary General in charge of the Productive and Social Sectors, Hon. Christophe Bazivamo, said coffee was an important and strategic crop for the EAC region, adding that the composition of EAC trade continues to be dominated by agricultural commodities, including coffee.

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Breaking down barriers and taking EAC coffee to the world

Breaking down barriers and taking EAC coffee to the world

  • High level policy makers and business leaders meeting to discuss breaking trade barriers in the EAC and beyond
  • Focus on finance and market access for the region to become a more competitive exporter of coffee
  • Workshops, online auction, coffee cupping and exhibition  
  • Launch of the EAC Quality Portal as a one stop location for standards and quality requirement

East African Community Headquarters, Arusha, Tanzania, 10th February, 2020: Stakeholders from across the coffee value chain will gather in Mombasa, Kenya from February 11-14, 2020 for the region’s pre-eminent coffee event.

The EAC Coffee Business Forum - organised jointly with the African Fine Coffee Conference & Exhibition - is financed by the European Union through the MARKUP programme. It will feature a week of interactive discussions, workshops and networking events.

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E€OFISH Programme set to contribute to sustainable fisheries for the blue economy of the Eastern and Southern Africa and Indian Ocean regions

Lake Victoria Fisheries Organization, Kisumu, Kenya, 27 January 2020. The Lake Victoria Fisheries Organization (LVFO) is one of the Institutions of the East African Community (EAC) as provided for under Article 9(3) of the Treaty for the Establishment of the East African Community.

LVFO is a regional inter-governmental organization established by a Convention that was signed in Kisumu, Kenya on 30th June 1994. The Convention has open membership to all of the EAC Partner States and has competence on fisheries and aquaculture resources of the East African Community water bodies.

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East African Community
EAC Close
Afrika Mashariki Road
P.O. Box 1096
Arusha
United Republic of Tanzania

Tel: +255 (0)27 216 2100
Fax: +255 (0)27 216 2190
Email: eac@eachq.org